Beaujolais Wine Dinner

Saturday, November 21, 6 pm

858-450-9557 for Reservations.

Seating is limited.

Menu

Reception

2019 Domaine Dupeuble, Beaujolais Blanc, Beaujolais, France

First

Brasserie French Onion Soup
With a Gruyere Toasted Crostini

2018 Maison L’Envoye Chateau Vivier, Fleurie , Beaujolais, France

2017 La Soeur Cadette, Juliénas, Beaujolais, France

Second

Coq Au Vin
Wine Soaked Chicken with Lardons and Mushrooms

2018 Jean Paul et Charly Thévenet, Régnié “Grain & Granit” , Beaujolais, France

2018 Chateau Des Jacques Morgon, Cote Du Py, Beaujolais, France
93 pts Robert Parker

Dessert

Red Wine Soaked Pears
Vanilla Bean Ice Cream

 

$89 / $79 Club Members ++

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*Masks are required unless seated for dinner.

V = Vegetarian / GF = Gluten Free
*When Making your reservation please let us know of any allergies or dietary preferences*

**Menu is subject to change