French Holiday Prefix Menu
Saturday, December 16, 2023
Menu
First Course
Soup du Jour
Or
Lyonnaise Salad
With Frisee, Bacon Lardons, 7-Minute Egg, Croutons, Champagne Vinaigrette
Or
Bruschetta V
With Heirloom Tomatoes, Basil, Burrata Cheese, & Balsamic Reduction
Second Course
Penne Pasta V
With Pesto Cream Sauce, & Sundried Tomatoes
Or
Boeuf Bourguignon
With Creamy Polenta
Third Course
Fish Du Jour
Or
Shrimp Risotto
With Peas, & Lemon Butter Sauce
Or
Pork Chops
With Confit Potatoes, Seasonal Vegetables & Mustard Cream Sauce
$65++
French Holiday By The Glass Specials
2020 Justin Giradin, Bourgogne, Burgundy, France
6 - 3oz / 12 - 6oz
2021 La Nerth, Les Cassagnes, Cotes-du-Rhone, France
7 - 3oz / 14 - 6oz
2021 Domaine de la Meuliere, Chablis, Burgundy, France
8 - 3oz / 16 - 6oz
2019 Domaine Doreau, Monthelie, Burgundy, France
8.50 - 3oz / 17 - 6oz
2018 Domaine Michel Maillard, Chorey-Les-Beaune, Les Beaumonts, Burgundy, France
12.50 - 3oz / 25 - 6oz
2020 Chateau Tournefeuille, Lalande-De-Pomerol, Bordeaux, France
10 - 3oz / 20 - 6oz
Call to RSVP now!
858-450-9557
V = Vegetarian / GF = Gluten Free
*When Making your reservation please let us know of any allergies or dietary preferences*
**Menu is subject to change